Lao People's Democratic Republic - Operational Costs of Trade-Related Sanitary and Phytosanitary Activities

World Bank

dc.creator	World Bank
dc.date	2012-03-19T10:24:31Z
dc.date	2012-03-19T10:24:31Z
dc.date	2010-07-01
dc.date.accessioned	2023-02-17T20:43:52Z
dc.date.available	2023-02-17T20:43:52Z
dc.identifier	http://www-wds.worldbank.org/external/default/main?menuPK=64187510&pagePK=64193027&piPK=64187937&theSitePK=523679&menuPK=64187510&searchMenuPK=64187283&siteName=WDS&entityID=000333038_20101005233546
dc.identifier	http://hdl.handle.net/10986/2911
dc.identifier.uri	http://localhost:8080/xmlui/handle/CUHPOERS/243267
dc.description	Information derived from sanitary and phytosanitary (SPS) surveillance and monitoring activities is an increasingly important requirement for market access and a crucial input for risk management and policymaking. This study report was undertaken with resources provided by the trade development facility multi donor trust fund to assist the Government of the Lao People's Democratic Republic (PDR) in assessing minimum levels of public operational funding needed to expand surveillance and diagnostic activities related to the management of SPS risks in Lao PDR. It provides policy options and recommendations for expanding the scope of current SPS activities, and assessments of additional operational costs needed for sustainably performing the recommended expanded activities. This introductory chapter describes SPS activities in general and the growth of SPS capacities in Lao PDR. Chapter two describes the scope and methodology of the study. Chapter three presents a basic discussion of issues and broad estimates of costs of laboratories and testing. Chapters four-six discuss present activities undertaken in the areas of food safety, plant health, and animal health, respectively, together with recommendations for their expansion and corresponding cost estimates. Chapter seven presents a summary of recommendations and conclusions.
dc.language	English
dc.publisher	World Bank
dc.rights	CC BY 3.0 IGO
dc.rights	http://creativecommons.org/licenses/by/3.0/igo/
dc.rights	World Bank
dc.subject	ACTIVE SURVEILLANCE
dc.subject	AGRICULTURAL PRODUCTS
dc.subject	AGRICULTURE
dc.subject	AGRICULTURE DEPARTMENT
dc.subject	AGRICULTURE ORGANIZATION
dc.subject	ANIMAL DISEASES
dc.subject	ANIMAL FEED
dc.subject	ANIMAL HEALTH
dc.subject	ANIMAL HEALTH AUTHORITIES
dc.subject	ANIMAL HEALTH SURVEILLANCE
dc.subject	ANIMAL HUSBANDRY
dc.subject	ANIMAL MOVEMENT
dc.subject	ANIMAL MOVEMENT CONTROLS
dc.subject	ANIMAL PRODUCTS
dc.subject	ANTHRAX
dc.subject	ANTIBIOTICS
dc.subject	ANTIBODIES
dc.subject	BACTERIA
dc.subject	BACTERIAL DISEASES
dc.subject	BAKERY PRODUCTS
dc.subject	BIOLOGICAL SAFETY
dc.subject	BORDER CONTROLS
dc.subject	BOTTLED WATER
dc.subject	CADMIUM
dc.subject	CARCASSES
dc.subject	CATTLE
dc.subject	CENTRAL LABORATORY
dc.subject	CHLORINE
dc.subject	CLASSICAL SWINE FEVER
dc.subject	CLINICAL SIGNS
dc.subject	COMMERCIAL POULTRY
dc.subject	CONTAGIOUS DISEASES
dc.subject	CONTAINMENT
dc.subject	CONTAMINATIONS
dc.subject	CONTROL MEASURES
dc.subject	COST OF SURVEILLANCE
dc.subject	CROPS
dc.subject	CROSS-CONTAMINATION
dc.subject	CULLING
dc.subject	DIAGNOSIS
dc.subject	DIAGNOSTIC FACILITIES
dc.subject	DIAGNOSTIC LABORATORY
dc.subject	DIAGNOSTIC TESTING
dc.subject	DIAGNOSTIC TESTS
dc.subject	DISEASE OUTBREAK
dc.subject	DISEASE SPREAD
dc.subject	DISEASE SURVEILLANCE
dc.subject	DISEASED ANIMALS
dc.subject	DISINFECTANTS
dc.subject	DRINKING WATER
dc.subject	EARLY DETECTION
dc.subject	EPIDEMIOLOGICAL INFORMATION
dc.subject	EPIDEMIOLOGISTS
dc.subject	EPIDEMIOLOGY
dc.subject	EVIDENCE OF DISEASE
dc.subject	FARMERS
dc.subject	FERTILIZERS
dc.subject	FISH
dc.subject	FISH PRODUCTS
dc.subject	FISHERIES
dc.subject	FOOD CHAIN
dc.subject	FOOD CHAINS
dc.subject	FOOD CHEMISTRY
dc.subject	FOOD COLORING
dc.subject	FOOD CONTAMINATION
dc.subject	FOOD EXPORT
dc.subject	FOOD EXPORTS
dc.subject	FOOD MICROBIOLOGY
dc.subject	FOOD PRODUCTS
dc.subject	FOOD SAFETY
dc.subject	FOOD SAFETY ACTIVITIES
dc.subject	FOOD SAFETY INFORMATION
dc.subject	FOOD SAMPLES
dc.subject	FOOD SUPPLY
dc.subject	FOOD TESTING
dc.subject	FOOD-BORNE DISEASES
dc.subject	FOOD-BORNE ILLNESSES
dc.subject	FOODS
dc.subject	FOOT-AND-MOUTH DISEASE
dc.subject	FOWL
dc.subject	FOWL CHOLERA
dc.subject	FRUIT
dc.subject	H5N1
dc.subject	HANDLING
dc.subject	HARMFUL CHEMICALS
dc.subject	HAZARDS
dc.subject	HEALTH MANAGEMENT
dc.subject	HEALTH RESEARCH
dc.subject	HORMONES
dc.subject	HOSPITALS
dc.subject	HPAI
dc.subject	HUMAN FATALITIES
dc.subject	HYGIENE
dc.subject	INFLUENZA
dc.subject	INSPECTION
dc.subject	INSPECTIONS
dc.subject	INSPECTORS
dc.subject	INTEGRATION
dc.subject	LABORATORIES
dc.subject	LABORATORY
dc.subject	LABORATORY CAPACITIES
dc.subject	LABORATORY CAPACITY
dc.subject	LABORATORY EQUIPMENT
dc.subject	LABORATORY FACILITIES
dc.subject	LABORATORY SUPPORT
dc.subject	LABORATORY TESTING
dc.subject	LABORATORY TESTS
dc.subject	LIVE ANIMALS
dc.subject	LIVESTOCK
dc.subject	LIVESTOCK FARMING
dc.subject	LIVESTOCK PRODUCT
dc.subject	MAIZE
dc.subject	MANGO
dc.subject	MARKETPLACE
dc.subject	MARKETPLACES
dc.subject	MEAT
dc.subject	MEAT PRODUCTS
dc.subject	MINISTRIES OF AGRICULTURE
dc.subject	NUTRITION
dc.subject	OUTBREAK
dc.subject	OUTBREAK INVESTIGATION
dc.subject	OUTBREAKS
dc.subject	PARASITES
dc.subject	PASSIVE SURVEILLANCE
dc.subject	PATHOGENIC AVIAN INFLUENZA
dc.subject	PATHOGENS
dc.subject	PATHOLOGIST
dc.subject	PATIENT
dc.subject	PEANUTS
dc.subject	PEST MANAGEMENT
dc.subject	PESTICIDE
dc.subject	PESTICIDES
dc.subject	PESTS
dc.subject	PIG
dc.subject	PIG FARMS
dc.subject	PLANT PRODUCTS
dc.subject	POLLUTANTS
dc.subject	POLLUTION
dc.subject	POLYMERASE CHAIN REACTION
dc.subject	POSITIVE RESULT
dc.subject	POSITIVE RESULTS
dc.subject	POVERTY REDUCTION
dc.subject	PREVENTIVE ACTIONS
dc.subject	PRIVATE SECTOR
dc.subject	PUBLIC HEALTH
dc.subject	PUBLIC HEALTH LABORATORIES
dc.subject	PUBLIC SERVICES
dc.subject	QUALITY CONTROL
dc.subject	QUARANTINE
dc.subject	REAGENTS
dc.subject	RISK ANALYSIS
dc.subject	RISK OF CROSS-CONTAMINATION
dc.subject	SAMPLE COLLECTION
dc.subject	SCREENING
dc.subject	SEROLOGICAL SURVEILLANCE
dc.subject	SICK ANIMALS
dc.subject	SIGNS OF DISEASES
dc.subject	SLAUGHTERHOUSES
dc.subject	SOILS
dc.subject	SOLVENTS
dc.subject	SPECIMEN
dc.subject	SPECIMENS
dc.subject	SURVEILLANCE ACTIVITIES
dc.subject	SURVEILLANCE CAPACITIES
dc.subject	SURVEILLANCE PROGRAMS
dc.subject	SURVEILLANCE SYSTEM
dc.subject	SWABS
dc.subject	SWINE
dc.subject	SYMPTOMS
dc.subject	TEST KIT
dc.subject	TEST KITS
dc.subject	TOXIC METALS
dc.subject	TRANS-BOUNDARY ANIMAL
dc.subject	VACCINATION
dc.subject	VACCINATION PROGRAMS
dc.subject	VACCINE
dc.subject	VACCINES
dc.subject	VECTORS
dc.subject	VEGETABLES
dc.subject	VETERINARY
dc.subject	VETERINARY AUTHORITIES
dc.subject	VETERINARY DRUG
dc.subject	VETERINARY DRUGS
dc.subject	VETERINARY LABORATORIES
dc.subject	VETERINARY LABORATORY
dc.subject	VETERINARY SERVICES
dc.subject	VIROLOGIST
dc.subject	VIROLOGY
dc.subject	VIRUSES
dc.subject	WASTE
dc.subject	WORKERS
dc.title	Lao People's Democratic Republic - Operational Costs of Trade-Related Sanitary and Phytosanitary Activities
dc.type	Economic & Sector Work :: Other Poverty Study
dc.coverage	East Asia and Pacific
dc.coverage	Southeast Asia
dc.coverage	Asia
dc.coverage	Lao People's Democratic Republic