Sangam: A Confluence of Knowledge Streams

Minding the Stock : Bringing Public Policy to Bear on Livestock Sector Development

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dc.creator World Bank
dc.date 2012-03-19T17:23:06Z
dc.date 2012-03-19T17:23:06Z
dc.date 2009-01-01
dc.date.accessioned 2023-02-17T20:46:00Z
dc.date.available 2023-02-17T20:46:00Z
dc.identifier http://www-wds.worldbank.org/external/default/main?menuPK=64187510&pagePK=64193027&piPK=64187937&theSitePK=523679&menuPK=64187510&searchMenuPK=64187283&siteName=WDS&entityID=000333037_20090519235908
dc.identifier http://hdl.handle.net/10986/3043
dc.identifier.uri http://localhost:8080/xmlui/handle/CUHPOERS/243383
dc.description Driven by population growth, urbanization, and increased income, the demand for animal-source food products in developing countries is rapidly increasing. Livestock, which already constitutes 30 percent of the agricultural Gross Domestic Product (GDP) in the developing world, and about 40 percent of the global agricultural GDP, is one of the fastest-growing subsectors in agriculture. Growing demand presents real opportunities for economic growth and poverty reduction in rural areas. It could directly benefit the one billion poor people who depend on livestock as a source of income and subsistence. Livestock also provides traction for about 50 percent of the world's farmers and is a source of organic fertilizer for most of the world's croplands, converting waste products into inputs in the production of high-value food. For these reasons, the sector has a critical role to play in making agriculture sustainable, in reducing poverty, and in contributing to economic growth. This report presents an analysis of the issues related to market failures in the livestock sector, and an examination of policy and investment options that can be used to overcome them. Its principal intended audience includes policy makers and development practitioners. Much of the analysis will focus on identifying the needs of the public sector as it sets out to redress the imbalance between public and private investment and to begin establishing an enabling environment in which private sector livestock development can take place in a way that is consistent with public health, poverty reduction, and environmental sustainability. While the report focuses on developing countries, much of its treatment pertains to industrialized countries as well, particularly with respect to issues of crosscutting global significance, such as greenhouse gas emissions and emerging highly infectious diseases.
dc.language English
dc.publisher World Bank
dc.rights CC BY 3.0 IGO
dc.rights http://creativecommons.org/licenses/by/3.0/igo/
dc.rights World Bank
dc.subject AIR QUALITY
dc.subject ANIMAL
dc.subject ANIMAL BREEDS
dc.subject ANIMAL DISEASES
dc.subject ANIMAL FEED
dc.subject ANIMAL GENETIC RESOURCES
dc.subject ANIMAL HEALTH
dc.subject ANIMAL HEALTH SERVICES
dc.subject ANIMAL HEALTH WORKERS
dc.subject ANIMAL ORIGIN
dc.subject ANIMAL PRODUCTION
dc.subject ANIMAL PRODUCTS
dc.subject ANIMAL PROTEIN
dc.subject ANIMAL SPECIES
dc.subject ANIMAL TRACTION
dc.subject ANIMAL WASTE
dc.subject ANIMALS
dc.subject ARTIFICIAL INSEMINATION
dc.subject AVIAN INFLUENZA
dc.subject BEEF
dc.subject BEEF INDUSTRY
dc.subject BEEF PRODUCTION
dc.subject BIODIVERSITY
dc.subject BIODIVERSITY CONSERVATION
dc.subject BIOGAS
dc.subject BIOMASS PRODUCTION
dc.subject BIRDS
dc.subject BOVINE SPONGIFORM ENCEPHALOPATHY
dc.subject BREED
dc.subject BREED SOCIETIES
dc.subject BREEDING SERVICES
dc.subject BSE
dc.subject BULLS
dc.subject CALF MORTALITY
dc.subject CALVES
dc.subject CARBON
dc.subject CARBON DIOXIDE
dc.subject CARBON EMISSIONS
dc.subject CARBON SEQUESTRATION
dc.subject CARBONSEQUESTRATION
dc.subject CATTLE
dc.subject CATTLE DISEASE
dc.subject CATTLE GRAZING
dc.subject CLASSICAL SWINE FEVER
dc.subject CLEAN DEVELOPMENT MECHANISM
dc.subject COMMODITY CHAIN
dc.subject COMMON PROPERTY
dc.subject COMMUNAL GRAZING
dc.subject COMMUNAL LAND
dc.subject COWS
dc.subject CROP RESIDUES
dc.subject CROSSBREEDING
dc.subject DAILY WEIGHT GAIN
dc.subject DAIRY
dc.subject DAIRY DEVELOPMENT
dc.subject DECISION MAKING
dc.subject DECISION-MAKING INSTITUTIONS
dc.subject DEVELOPED COUNTRIES
dc.subject DISEASE CONTROL
dc.subject DISEASE OUTBREAKS
dc.subject DISEASE PRESSURE
dc.subject DOMESTIC LIVESTOCK
dc.subject DRY-SEASON GRAZING
dc.subject DRY-SEASON GRAZING AREAS
dc.subject ECONOMIC DEVELOPMENT
dc.subject ECONOMIC GROWTH
dc.subject ECONOMIES OF SCALE
dc.subject EMISSION REDUCTION
dc.subject EMISSIONS
dc.subject ENVIRONMENTAL
dc.subject ENVIRONMENTAL IMPACTS
dc.subject EXOTIC BREEDS
dc.subject EXTENSIVE GRAZING
dc.subject EXTERNALITIES
dc.subject FARM
dc.subject FARMER
dc.subject FARMING SYSTEMS
dc.subject FARMS
dc.subject FEED
dc.subject FEED GRAINS
dc.subject FEED SUPPLIES
dc.subject FEED-PRODUCING AREAS
dc.subject FEEDING
dc.subject FEEDING SYSTEMS
dc.subject FEEDS
dc.subject FERTILITY RATE
dc.subject FODDER
dc.subject FOOD PRODUCTS
dc.subject FOOD SAFETY
dc.subject FOOD SAFETY STANDARDS
dc.subject FOOD SECURITY
dc.subject FOOT-AND-MOUTH DISEASE
dc.subject FREE GOODS
dc.subject GENETIC DIVERSITY
dc.subject GENETIC IMPROVEMENT
dc.subject GLOBAL CLIMATE CHANGE
dc.subject GOATS
dc.subject GRASSES
dc.subject GRAZING LAND
dc.subject GRAZING RESOURCES
dc.subject GRAZING SYSTEMS
dc.subject GREENHOUSE GASES
dc.subject HERD MOBILITY
dc.subject HERDS
dc.subject HIGHLANDS
dc.subject IMPROVED FEEDING
dc.subject INCOME
dc.subject LAMB
dc.subject LAND DEGRADATION
dc.subject LEGISLATION
dc.subject LIVESTOCK
dc.subject LIVESTOCK DEVELOPMENT
dc.subject LIVESTOCK ENVIRONMENT
dc.subject LIVESTOCK EXTENSION
dc.subject LIVESTOCK FARMERS
dc.subject LIVESTOCK FEED
dc.subject LIVESTOCK GRAZING
dc.subject LIVESTOCK HEALTH
dc.subject LIVESTOCK INDUSTRY
dc.subject LIVESTOCK INFORMATION
dc.subject LIVESTOCK INSURANCE
dc.subject LIVESTOCK KEEPERS
dc.subject LIVESTOCK MANAGEMENT
dc.subject LIVESTOCK MARKET
dc.subject LIVESTOCK MARKET INFRASTRUCTURE
dc.subject LIVESTOCK OWNERS
dc.subject LIVESTOCK POLICIES
dc.subject LIVESTOCK PRODUCER
dc.subject LIVESTOCK PRODUCTION
dc.subject LIVESTOCK PRODUCTION SYSTEMS
dc.subject LIVESTOCK PRODUCTS
dc.subject LIVESTOCK PROJECTS
dc.subject LIVESTOCK RANCHING
dc.subject LIVESTOCK RESEARCH
dc.subject LIVESTOCK REVOLUTION
dc.subject LIVESTOCK SECTOR
dc.subject LIVESTOCK SERVICES
dc.subject LIVESTOCK SUBSECTOR
dc.subject LIVESTOCK SYSTEM
dc.subject LIVESTOCK WASTE
dc.subject LIVESTOCK-INDUCED DEFORESTATION
dc.subject MANURE
dc.subject MANURE MANAGEMENT
dc.subject MARKETING OF LIVESTOCK
dc.subject MEAT
dc.subject MEAT CONSUMPTION
dc.subject MEAT PRICES
dc.subject MEAT PROCESSING
dc.subject MILK
dc.subject MILK CONSUMPTION
dc.subject MILK PRODUCTION
dc.subject MILK PRODUCTS
dc.subject NATIONAL HERD
dc.subject NATURAL RESOURCES
dc.subject NEGATIVE EXTERNALITIES
dc.subject NITROGEN CONTENT
dc.subject NOMADIC HERDERS
dc.subject NUTRIENT BALANCES
dc.subject NUTRIENT LOADING
dc.subject ORGANIC FERTILIZER
dc.subject OVERGRAZING
dc.subject PASTORAL AREAS
dc.subject PASTORAL ASSOCIATIONS
dc.subject PASTORAL DEVELOPMENT
dc.subject PASTORAL PEOPLES
dc.subject PASTORAL PRODUCTION
dc.subject PASTORAL PRODUCTION SYSTEMS
dc.subject PASTORAL SOCIETIES
dc.subject PASTORAL SYSTEMS
dc.subject PASTORALISTS
dc.subject PASTURE MANAGEMENT
dc.subject PASTURES
dc.subject PIG
dc.subject PIG PRODUCTION
dc.subject PIGS
dc.subject POLICY INSTRUMENTS
dc.subject POLICY MAKERS
dc.subject POLLUTION CONTROL
dc.subject POPULATION GROWTH
dc.subject PORK
dc.subject POSITIVE EXTERNALITIES
dc.subject POULTRY
dc.subject POULTRY FEED
dc.subject POULTRY PRODUCTS
dc.subject POVERTY REDUCTION
dc.subject PRIVATE GOODS
dc.subject PROPERTY RIGHTS
dc.subject PUBLIC GOOD
dc.subject PUBLIC GOODS
dc.subject QUALITY STANDARDS
dc.subject RANCH EXPANSION
dc.subject RANCHES
dc.subject RANGE DEGRADATION
dc.subject RANGE MANAGEMENT
dc.subject RANGE RESOURCES
dc.subject RANGELAND
dc.subject RANGELAND DYNAMICS
dc.subject RANGELANDS
dc.subject RECYCLING
dc.subject RINDERPEST
dc.subject RUMINANT LIVESTOCK
dc.subject RUMINANT MEAT
dc.subject RUMINANT MEAT PRODUCTION
dc.subject RUMINANT PRODUCTION
dc.subject SHEEP
dc.subject SMALLHOLDER PRODUCERS
dc.subject SMALLHOLDERS
dc.subject SOYBEAN MEAL
dc.subject SUBSISTENCE FARMING
dc.subject SUSTAINABLE GROWTH
dc.subject SWINE
dc.subject TECHNOLOGICAL PROGRESS
dc.subject TOTAL MEAT PRODUCTION
dc.subject TOTAL MILK PRODUCTION
dc.subject TUBERCULOSIS
dc.subject VACCINE DEVELOPMENT
dc.subject VETERINARIANS
dc.subject VETERINARY
dc.subject VETERINARY HEALTH
dc.subject VETERINARY SERVICES
dc.subject WASTE MANAGEMENT
dc.subject WASTE RECYCLING
dc.subject WATER POLLUTION
dc.subject WATER REQUIREMENTS
dc.subject WATERSHED
dc.subject WILDLIFE
dc.subject ZOONOTIC DISEASES
dc.title Minding the Stock : Bringing Public Policy to Bear on Livestock Sector Development
dc.type Economic & Sector Work :: Other Agricultural Study


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