Sangam: A Confluence of Knowledge Streams

Preparing fried chicken in the refectory kitchen

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dc.date 2012-08-01T18:56:31Z
dc.date 2012-08-01T18:56:31Z
dc.date 1997
dc.date.accessioned 2023-02-20T15:20:46Z
dc.date.available 2023-02-20T15:20:46Z
dc.identifier http://hdl.handle.net/10267/13948
dc.identifier.uri http://localhost:8080/xmlui/handle/CUHPOERS/251621
dc.description Scanned from College Archives' original image in 2012.
dc.description Fried Chicken Friday has become a tradition at the College.
dc.format image/jpeg
dc.format image/jpeg
dc.language en_US
dc.publisher Memphis, Tenn. : Rhodes College
dc.rights Rhodes College owns the rights to the archival digital objects in this collection. Objects are made available for educational use only and may not be used for any non-educational or commercial purpose. Approved educational uses include private research and scholarship, teaching, and student projects. For additional information please contact archives@rhodes.edu. Fees may apply.
dc.subject Catherine Burrow Refectory
dc.subject Buildings and grounds
dc.subject Images
dc.subject Refectories
dc.subject Interiors
dc.subject Kitchens
dc.title Preparing fried chicken in the refectory kitchen
dc.type Image


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Burrow_refector ... chicken_19970821_c1980.jpg 366.7Kb image/jpeg View/Open
Preparing_fried ... tory_kitchern_1997_003.jpg 273.9Kb image/jpeg View/Open

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